Taco Bell’ish Lettuce Wraps

Makes 6 wraps
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1 lb 95% extra lean ground beef
6 lettuce leaves
1 Roma tomato, diced
1/2 small onion, chopped
1/2 small bell pepper, chopped
2 cloves garlic, minced
1/2 cup water
1 Taco Bell Seasoning Mix
diced tomatoes & guacamole (optional garnish)
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In a large nonstick skillet add ground beef, onions, bell pepper and garlic. Cook on medium, stirring and breaking up the meat.
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When meat is cooked through carefully drain off excess fat. Spoon meat & veggies into your Magic Bullet or a food processor and pulse a few seconds at a time until finely ground like Taco Bell meat.
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Return to the skillet, add Taco Bell Seasoning Mix and water. Stir well and cook 5-7 minutes until water has evaporated.  Divide meat evenly into 6 lettuce leaves.  Top with chopped fresh tomato, guacamole or shredded cheese and wrap burrito-style, tucking in bottom and sides.
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Nutrition info:  (per wrap, no tomatoes or guacamole)
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Calories: 114
Carbs: 2 grams
Protein: 17 grams
Fat: 4 grams