Turkey Tostada Salad

Serves 1
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1/2 cup diced cooked turkey or chicken
1 1/2 cups chopped lettuce
1/2 Italian tomato, chopped
2 tablespoons chopped bell pepper
2 tablespoons salsa
1 tablespoon light sour cream
1 tablespoon shredded Cheddar cheese
1 teaspoon sliced black olives
1/8 tsp taco seasoning, divided
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In a small bowl toss turkey with half of the taco seasoning and a sprinkle of salt and pepper.
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In a small dish stir together salsa, light sour cream and the other half of the taco seasoning.  Add 1 teaspoon milk or water to thin it out if needed.
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Arrange lettuce on a plate and top with tomato, bell pepper and olives.  Top with seasoned turkey, sprinkle with cheese and drizzle with salsa dressing. Garnish with cilantro if desired.
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Nutrition Info:
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Calories:  167
Carbs:  5 grams
Protein:  25 grams
Fat:  5 grams